INGREDIENTS

1 pound lean ground turkey
1/2 cup chopped carrots
1/2 cup peas
1/2 cup oats
2 eggs
3 hard-boiled eggs

DIRECTIONS

  1. Preheat your oven to 350ºF. In a bowl, mix together the lean ground turkey, chopped carrots, and peas. 
  2. Add the oats and eggs. Mix until fully blended. 
  3. Lightly grease a loaf pan with olive oil and then add half the mixture to the pan.*
    1. *alternatively, you can use a muffin pan and slice the egg to make smaller “loafs”
  4. Place the three hard-boiled eggs or slices along the center of the loaf and then cover with the other half of the ground turkey mixture. 
  5. Pop in the oven and bake for 45 minutes. (20 minutes if using muffin pan)

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